World Championship Cheese Contest: Entry Information > How to Enter

New! Enter online with MyEntries©– save time and money!

Save time, money and effort with MyEntries©, our unique online entry feature. MyEntries is your personal, secure contest worksite for the Championship Cheese Contests of the Wisconsin Cheese Makers Association. MyEntries includes online entry; permanent storage of each year’s entry data; instant product scores and scoresheets and more! Use MyEntries and receive a US$10.00 discount for each entry in the 2012 World Championship Cheese Contest.

MyEntries allows you to:
·    Enter the contest online
·    Review your entry data from previous years as you enter
·    Save time with automatic data entry
·    Print shipping tags for entry shipment
·    Instantly view your contest scores
·    Instantly view and print your official judge’s scoresheets on the day of judging!

MyEntries is a unique feature of the World Championship Cheese Contest. All your contest entries and scores are stored, year after year, in your own password-protected area. You’ll always have your entries stored in one convenient, secure location.

Create a MyEntries Account
Click on Online Entry with MyEntries to get started.   Enter your contact information (just once!), and create a unique password. It’s that simple. From there, you can enter some cheeses or butters, or return another time to place contest entries.

Note: if you created a MyEntries account for a previous contest, use that same unique login and password. You will see all of your entries stored from the previous contest(s).

Entering by Mail
To enter the contest by mail, completely fill out a Product Entry Form for each cheese or butter entered and enclose a check payable to Wisconsin Cheese Makers Association. Foreign checks must be drawn on a U.S. Bank. Entries sent by mail can also be accompanied by a completed, signed Credit Card Payment Form. Entries received by mail or fax are US$ 70.00 each. (See above information about MyEntries and the online entry discount.) A Product Entry Form can be downloaded here. Please use one form per entry.

Mail your Product Entry Forms and payment to:
World Championship Cheese Contest
c/o Wisconsin Cheese Makers Association
8030 Excelsior Drive, Suite 305
Madison, WI 53717-1950 USA

Entering by Fax
Product Entry Forms and the Credit Card Payment Form can be faxed to 608-828-4551. Please note: Faxed entry forms will only be accepted if accompanied by a completed, signed Credit Card Payment Form.